Home
Main content starts here, tab to start navigating
Our priority at Log Jam Bar and Eatery is the health and safety of our staff, guests, and community. We are implementing new systems and procedures to ensure that we are providing the safest dining environment for everyone.
Our kitchen hours are 11am-9pm EVERYDAY!
Just a few things we’d like our guests to know!
*No self-seating, and tables are not to be moved by any guests.
*We will have limited seating. Tables will be first come first serve, and we encourage guests to sit on our beautiful outdoor patio.
*All guests are required to check in at the host stand.
*If tables are not available, we will take your phone number and ask you wait outside until one becomes available. This is a great opportunity to take a stroll and visit many of the wonderful shops in our downtown!
*We will have hand sanitizer available in all areas for our guests to use.
*Parties must be no larger than 6 people (until further notice) and each group dining with us is being asked to remain at least 6 feet away from other diners.
* No staff member will be allowed into our building if they are experiencing any sign of illness. Staff will be wearing P.P.E. of their choosing. When appropriate, all employees will use disposable gloves and wash hands after each use.
* Cleaning procedures during, between, and after shifts have been enhanced so that every usable surface is sanitized throughout the day multiple times. We are frequently changing out all kitchen serving utensils. We are making it a priority to exceed the state guidelines for all food preparation and food handling.
*We are asking all patrons to leave 2 bar stools open between groups and asking standing guests to maintain 6 feet distance between parties they are not with.
*Our menus are sanitized after each use. We also have our menus available on our website, wwww.logjambarandeatery.com, to view on your mobile phones. Rolled silverware/napkins are being prepared in a sanitized area and stored in sealed containers. We are frequently disinfecting and sanitizing all tables, chairs, and highchairs. We are continuously cleaning common areas, handles, faucets, dispensers, buttons, keypads, counters and cleaning tools. Salt and pepper shakers will be replaced with one-time use packets, and condiments served in ramekins.
*We will still be providing takeout for those of our guests that wish to order out. Check out our FREE APP to order and pay online!
*Guests may experience longer wait times for tables or food with our newly added procedures.
Thank you all for your kindness, understanding and support during this time!